Come join us in welcoming Dennis Cakebread from Cakebread Cellars!
Chef James Boyce will be pairing an unforgettable dinner and
Dennis will be there to discuss the winery, its history
and share a special treat: Mullan Road Cellars Red Blend.
When: Monday, April 3rd at 6:00pm
$115 per person (excluding tax and gratuity)
Cooking Class with Chef James Boyce!
Coming soon - stay tuned!
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